Cold Hors D’oeuvres (priced per dozen)

    Duck & Sun-Dried Cherry

    Tapenade on Sesame Crackers   .   30

    Tuna & Wasabi on Sesame Crackers   .   30

    Beef Tenderloin & Sriracha on Sesame Crackers   .   30

    Smoked Salmon Mousse Profiteroles   .   27

    Amish Chicken & Lingonberry Profiteroles   .   27

    Havarti & Walnut Profiteroles   .   24

    Toasted Chèvre & Roasted Red Bell Pepper in Phyllo Cup   .   24

    Hummus, Calamata Olive & Feta in Phyllo Cup   .   24

    Artichoke & Roasted Garlic in Phyllo Cup   .   24

    Cucumbers Stuffed w/Lentil & Rice Salad   .   24

    Caprese Tomato Skewers   .   27

    Dates Stuffed w/Gorgonzola, Walnuts & Celery   .   24


  Hot Hors D’oeuvres (priced per dozen)

    Havarti Stuffed Spanish Olive Puffs   .   24

    Feta Stuffed Black Olive Puffs   .   24

    Asparagus, Basil Pesto & Smoked Gouda in Puff Pastry   .   27

    Spinach, Artichokes, Feta & Ricotta in Puff Pastry   .   27

    Mixed Mushrooms, Cognac & Cream in Puff Pastry   .   27

    Hashwi Lamb, Basmati Rice & Pine Nuts in Puff Pastry   .   30

    Mini Beef Wellingtons w/Gorgonzola & Caramelized Onions   .   30

    Polenta Cakes w/Mozzarella & Tomato   .   24

    Crab Cakes w/Grainy Mustard   .   30

    Garlic & Herb Shrimp   .   30

    Tequila & Pineapple Shrimp   .   30

    Pistachio Encrusted Amish Chicken   .   27

    Blackened Chicken Skewers   .   27

    Za’atar Amish Chicken Skewers   .   27

    Tandoori Amish Chicken Skewers   .   27

    Curry Rubbed Pork Tenderloin Skewers   .   27

    Herb Roast Pork Tenderloin Skewers   .   27

    Cumin Beef Tenderloin Skewers   .   30

    Bacon & Gorgonzola Small Potatoes   .   24

    Cheddar & Chive Small Potatoes   .   24

    Chorizo Stuffed Small Potatoes   .   24


  Cold Little Sandwiches

    (served cold, open-faced on bias-cut baguette slices, priced per dozen)

    Smoked Chicken Salad   .   30

    Curried Chicken Salad   .   30

    Tuna Salad w/Lemon, Capers & Red Onion   .   30

    Herbed Egg Salad   .   24

    Tomato, Basil & Provolone   .   27

    Bacon, Lettuce & Tomato   .   27

    Turkey & Bacon   .   30

    Chicken, Pesto & Smoked Gouda   .   30

    Beef Tenderloin w/Caramelized Onions & Gorgonzola   .   36

    Beef Tenderloin w/Horseradish Cream & Havarti   .   36

    Ham, Swiss & Dijon Butter   .   30

    Smoked Salmon & Caper-Dill Cream   .   36

    Salami & Brie w/Grainy Mustard   .   30

    Hummus, Cucumber & Feta   .   24

    Cucumber, Roasted Red Bell Pepper, Red Onion & Chipotle   .   24

    Radish, Sea Salt & Goat’s Milk Butter   .   24


  Grilled Little Sandwiches

   (served hot, open-faced on bias-cut baguette slices and grilled, priced per dozen)

    Monte Cristo w/Ham, Swiss & Michigan Maple Syrup   .   36

    Ham w/Walnuts, Gorgonzola, Jack & Dijon   .   30

    Muffaletta w/Ham, Salami, Provolone & Olives   .   30

    Salami & Fresh Mozzarella w/Roasted Red Bell Peppers   .   30

    Andouille w/Roasted Red Bell Peppers & Caramelized Onions   .   30

    Bacon w/Caramelized Onions, Gorgonzola & Olive Tapenade   .   30

    Corned Beef Reuben w/Swiss, Sauerkraut & Russian Dressing   .   30

    Turkey Reuben w/Swiss, Sauerkraut & Russian Dressing   .   30

    Turkey & Lingonberry w/Swiss Cheese   .   30

    Ancho Chicken Torta w/Cheddar, Red Onion & Chipotle   .   30

    Chicken, Ham, Swiss & Remoulade   .   30

    Tuna Melt w/Capers, Broccoli, Cheddar & Swiss   .   30

    Four Cheeses w/Tomato   .   30

    Caprese w/Tomato, Basil, Red Onion & Fresh Mozzarella   .   30

    Portobello w/Havarti, Caramelized Onions & Balsamic   .   30


  Cold Platters (small serves 15 to 25, large serves 25 to 40)

    Chilled Medium Rare Beef Tenderloin   .   Small 160     Large 265

    caramelized onions, gorgonzola, horseradish cream, sliced baguette


    Herb Roast Pork Tenderloin   .   Small 85     Large 150

    white bean & parsley relish, roasted garlic aioli, sliced baguette


    Roast Amish Chicken Breast   .   Small 90     Large 160

    olive tapenade, pesto aioli, sliced baguette


    Smoked Salmon   .   Small 95     Large 170

    chopped egg, caper-dill cream, red onion, sliced baguette


    Poached Salmon   .   Small 90     Large 160

    creamy cucumbers, sliced baguette


    Gulf Shrimp   .   Small 95     Large 170

    classic cocktail sauce, pink sauce, citrus slices


    Cheese Platter   .   Small 85     Large 150

    manchego, sage Derby, Vermont cheddar, Emmantaler

    Swiss, Amish gorgonzola & more; assorted crackers


    Brie En Croute   .   Small 60   served warm

    whole wheel in puff pastry; grainy mustard, preserves & crackers on the side


    Roasted Vegetables   .   Small 75     Large 135

    asparagus, portobellos, carrots, red bell peppers, fennel, garlic aioli


    Chilled Raw Vegetables   .   Small 60     Large 100

    beautiful, tossed melange; pesto dip


    Seasonal Fresh Fruit   .   Small 60     Large 100

    artful arrangement; vanilla Greek yogurt dip


  Composed Salad Platters

    (dressing served on the side; small serves 15 to 25, large serves 25 to 40)

    Walnut & Gorgonzola   .   Small 50     Large 95

    romaine, grape tomatoes, red onion, herb vinaigrette


    Chèvre & Sun-Dried Cherries   .   Small 50     Large 95

    grape tomatoes, pine nuts, balsamic vinaigrette


    Sesame Caesar   .   Small 45     Large 85

    romaine, herbed croutons, caesar dressing w/tahini (no egg)


    Mixed Greens   .   Small 45     Large 85

    grape tomatoes, red onion, cucumber, herb vinaigrette


    Fresh Mozzarella   .   Small 55     Large 100

    mixed greens, herbed croutons, red onion, pine nuts,

    cucumber, grape tomatoes, parmesan, herb vinaigrette


    Feta & Roasted Red Bell Pepper   .   Small 50     Large 95

    mixed greens, grape tomatoes, red onion, cucumber,

    fresh basil, calamata olives, rice wine vinaigrette


    Motor Martini Salad   .   Small 50     Large 95

    mixed greens, gorgonzola, grape tomatoes, cocktail

    onions, green olives, capers, vodka vinaigrette


    Char-Grilled Asparagus   .   Small 60     Large 110

    mixed greens, roasted red bell pepper,

    red onion, creamy lemon-thyme dressing


    Organic Baby Spinach   .   Small 50     Large 100

    gorgonzola, mushrooms, cucumber, poppyseed dressing


    Maurice   .   Small 60     Large 110

    Amish chicken, ham, Swiss, ground gherkins, red

    onion, sliced tomato, classic maurice dressing


  Prepared Salads & Dips (priced by the quart)

    White Bean & Parsley w/White Onion & White Balsamic   .   10

    Black Bean & Corn w/Red Onion & Bell Peppers   .   10

    Lentil & Rice w/Tomato, Cucumber, Lemon & Mint   .   12

    Potato Salad w/Bell Peppers, Olives, Egg, Onion & Celery   .   11

    Granny Smith Waldorf w/Walnuts & Celery   .   12

    Carrot Salad w/Raisins & Saigon Cinnamon   .   12

    Creamy Coconut Cole Slaw   .   10

    Mediterranean Pasta w/Roasted Red Bell Pepper & Feta   .   11

    Caesar Rotini Pasta w/Chickpeas, Carrot & Scallion   .   10

    Tuna & Shell Pasta w/Remoulade   .   18

    Smoked Chicken Salad*   .   25

    Curried Chicken Salad*   .   25

    Tuna Salad w/Capers & Lemon*   .   30

    Herbed Egg Salad*   .   20

    Hummus*   .   12

    Fire Roasted Tomato Salsa*   .   12

    Artichoke & Roasted Garlic Dip*   .   15

    *we do not provide chips, baguette, etc with these items but we

     would be happy to make arrangements to do so upon request


  Quiches (priced per whole quiche; serves 4 to 8)

    Lorraine   .   20

    Ham, Cheddar & Scallion   .   20

    Chicken, Mushroom & Swiss   .   20

    Asparagus, Potato & Parmesan   .   20

    Tomato, Basil & Provolone   .   20

    Broccoli & Cheddar   .   20

    Baby Spinach & Feta   .   20


  Side Dishes (serves 15 to 25)

    Russet & Sweet Potatoes Au Gratin   .   30

    Dauphinois Potatoes w/Cream, Swiss & Nutmeg   .   30

    Mashed Potatoes or Whipped Sweet Potatoes   .   30

    Roasted Root Vegetables   .   30

    Creamy Corn & Grits   .   30

    Spinach Pudding   .   30

    Lemon Roasted Cauliflower   .   30

    Mixed Vegetables   .   30

    endless options to discuss with chef


  One Dish Meals (one pan serves 15 to 25)

    Shrimp & Risotto   .   75

    shrimp, asparagus, tomatoes, basil, parmesan risotto


    Paella   .   75

    sea scallops, shrimp, sausage, saffron rice w/peas & bell peppers


    Jambalaya   .   75

    andouille sausage, shrimp, scallops, rice w/tomatoes, bell peppers & okra


    Beef Bourguignonne   .   50

    stewed beef tenderloin, mushrooms, carrots, potatoes, red wine, herbs


    Beef Stroganoff   .   55

    tenderloin & linguine in mushroom-sour cream sauce


    Andouille Sausage & Pasta   .   40

    linguine, sliced sausage, bell peppers, onions, greens, extra virgin olive oil


    New Orleans Pasta   .   40

    linguine, ground chorizo sausage, cream, bell peppers


    Moussaka  .   50

    roasted eggplant, spiced ground lamb, béchamel


    Cassoulet   .   75

    flageolet beans, duck confit, pork loin & pork sausage


    Turkey Tetrazzini   .   50

    turkey breast, linguine, peas & mushrooms baked in alfredo sauce


    Chicken & Rice Divan   .   50

    Amish chicken breast, broccoli, rice, Vermont cheddar


    Ratatouille & Whole Grain Penne   .   45

    stewed tomatoes, zucchini, yellow squash, eggplant, bell peppers


    Eggplant Parmesan   .   50

    marinara, parmesan, ricotta, mozzarella


    Macaroni & Cheese   .   30

    corkscrew pasta, house blend of cheeses


    Pasta Marinara   .   40

    tomato sauce w/basil, oregano, red wine


    Linguine Piccata   .   45   .   +Chicken 57   .   +Shrimp 62

    tomato-cream sauce, artichoke hearts, capers


    Mediterranean Pasta   .   45   .   +Chicken 57   .   +Shrimp 62

    extra virgin olive oil, tomatoes, calamata olives, feta


    Pasta Putanesca   .   40   .   +Chicken 52   .   +Shrimp 57

    tomato sauce w/olives, capers, basil, anchovy, crushed red pepper


  Single Serving Entrees (sample below, discuss options with chef)

    Beef Wellington   .   20

    w/gorgonzola & caramelized onions in puff pastry, steamed asparagus


    Potato Encrusted Salmon   .   20

    caper-dill cream sauce, steamed asparagus


    Chicken Saltimboca   .   18

    prosciutto & sage, roasted redskin potatoes, steamed haricots verts


    Herb Roast Pork Tenderloin   .   18

    roasted garlic aioli, warm white bean & parsley salad, steamed broccoli


  Cakes (priced per whole 9-inch cake)

    Chocolate Truffle Torte   .   40

    chocolate cake, chocolate mousse, buttercream, chocolate ganache


    German Chocolate Torte   .   40

    chocolate cake, penuche, whipped cream, chocolate buttercream


    Nutella Torte   .   40

    chocolate cake, Nutella whipped cream, chocolate ganache, hazelnuts


    Chocolate Chambord Torte   .   40

    chocolate cake, whipped cream, raspberries, buttercream, chocolate ganache


    Caramel & Hazelnut Torte   .   40

    yellow cake, whipped cream, caramel, crushed hazelnuts, buttercream


    White Chocolate & Pistachio Torte   .   40

    pistachio cake, white chocolate mousse, buttercream, crushed pistachios


    Strawberry Shortcake Torte   .   40

    yellow cake, whipped cream, strawberries, buttercream


    Mixed Berries Torte   .   40

    yellow cake, whipped cream, raspberries, blueberries, strawberries, buttercream


    Lemon Conserve Torte   .   40

    yellow cake, whipped cream, buttery lemon conserve, buttercream


    Carrot Cake   .   33

    cream cheese icing (no nuts)


    Hummingbird Cake   .   33

    banana, pineapple & pecan cake, buttercream


    Granny Smith Apple Cake   .   25

    cakey, apple bottom with a crisp cookie-like top


  Cheesecakes (priced per whole 9-inch cake)

    Vanilla Bean & Caramel   .   33

    Pumpkin, Pecan & Caramel   .   33

    Chocolate & Chocolate Ganache   .   33

    Brownie & Chocolate Ganache   .   33

    Peanut Butter & Chocolate Ganache   .   33


  Pies & Tarts

    Key Lime Pie & Whipped Cream   .   25

    Pumpkin Pie & Whipped Cream   .   25

    Buttery Sweet Potato Pie   .   25

    Triple Nut Chocolate Tart   .   33


  Individual Desserts

    Vanilla Bean Crème Brûlée   .   6

    Chocolate Pot De Crème  .   6

    Paris Brest   .   6

    cream puff, pastry cream, whipped cream, caramel, chocolate ganache, nuts


    Mixed Berry Pavlova   .   6

    marshmallowy merengue, whipped cream, raspberries, blueberries, strawberries


  Little Desserts (priced per dozen)

    Chocolate Chip Brownies   .   9

    White Chocolate Pistachio Blondies   .   9

    Madeleine Tea Cakes   .   15

    Petit Fours   .   12

    Russian Tea Cakes   .   12

    Mini Cowboy Cookies   .   12

    Lemon Conserve Tartelettes   .   12

    Chocolate Mousse Tartelettes   .   12

    Cannoli Tartelettes   .   12

    Profiteroles w/Chocolate Ganache   .   12

    Strawberry Pavlovas w/Whipped Cream   .   12

    White Chocolate Profiteroles   .   12

    Mini Carrot Cakes w/Cream Cheese Icing   .   12

    Mini Hummingbird Cakes w/Buttercream   .   12

    Mini Cinnamon Toast Cakes w/Buttercream   .   12

    Mini Honey Cakes w/Honey Whipped Cream   .   12

    Mini Pumpkin Cakes w/Pumpkin Mascarpone   .   12

    Mini Red Velvet Cakes w/Cream Cheese Icing   .   12









FROM THE HEALTH DEPARTMENT:  PLEASE INFORM US OF ANY ALLERGIES OR DIETARY CONCERNS

CONSUMING RAW OR UNDERCOOKED MEAT OR FISH MAY POSE A SERIOUS HEALTH RISK


Catering Menu


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